If you haven’t tried Siete Foods almond flour tortillas...you are missing out! We actually prefer them to corn or wheat tortillas! They made these red enchiladas soooo good! This will be a staple and family favorite for sure! Recipe below!
1 lb. lean ground beef or tofu crumbles
1 small onion
2 garlic cloves, minced
3 TBS. salsa
1/2 tsp salt
2 cups shredded cheddar cheese
20 oz. red enchilada sauce, divided
1/4 cup olive or avocado oil 1/4 cup whole-wheat flour or gluten-free flour
1/4 cup whipping cream
1/2 tsp ground cumin
2 packages Siete Foods almond flour tortillas
Cook ground beef until almost done, add onion and garlic. Cook until done, drain any excess grease. Add salsa, 1 cup cheese, and 2 TBS red enchilada sauce. Mix well and set aside.
In saucepan add olive oil, and flour, mix and let bubble about 3 minutes. Add remaining chili sauce, cumin and whipping cream. Cook about 5 minutes until thick. Pour 1 cup in a 13x9 inch baking...